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SHARPENING IS RECYCLING







SHARPENING IS RECYCLING


kitchen_knives






 

HOW TO MAINTAIN YOUR KNIVES
































DID YOU KNOW????
Proper "steeling" of your kitchen knives can prolong their sharpness.  The steel or ceramic rod you use to do this does not "sharpen" your knives.  The term "steeling" refers to pushing your edge back into alignment with a steel or ceramic steeling rod and prolonging the sharpness of your kitchen knives.  
Fresh sharp knives have super straight edges.
Tips on Properly Cleaning and Caring for a Wooden Cutting 
Board   




Did you know?
That cutting grass with dull mower blades
actually HURTS your grass.
  Fact: Dull blades can shred grass and cause discoloration at the tips because frayed grass blades lose moisture easily.  It is recommended that you sharpen the blades of mowers several times each growing season or when dull.  Some grass species have tough blades, which causes lawn mower blades to wear quickly. Riptide Sharpening not only expertly sharpens your mower blades but we professionally balance them as well.  This is a final and extremely necessary step of sharpening mower blades.  Most people are unaware of this necessary process.  If you do not balance mower blades while sharpening them, they can cause excessive vibration to your lawn mower machine. Therefore causing potential damage to your mower.
Don't miss out on this great opportunity to save money while getting your garden tools expertly sharpened and ready to go for spring planting and pruning.  
Loppers, pruners, grass shears, gas powered hedge trimmers,
mower blades, axes, shovels and more.

RESHARPEN *  RECYCLE * RENEW

DID YOU KNOW?
A LOT OF CUTTING TOOLS DON'T COME OUT OF THE PACKAGE AS SHARP AS THEY CAN BE?



DID YOU KNOW????
Proper "steeling" of your kitchen knives can prolong their sharpness.  The steel or ceramic rod you use to do this does not "sharpen" your knives.  The term "steeling" refers to pushing your edge back into alignment with a steel or ceramic steeling rod and prolonging the sharpness of your kitchen knives.  Fresh sharp knives have super
straight edges.



 

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